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FoodSafetyQuiz Where should staff members eat, drink, smoke, or chew gum? a. Where customers eat b. In dishwashing areas c. Outside the kitchen door d. In designated areas
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FoodSafetyQuiz Where should staff members eat, drink, smoke, or chew gum? a. Where customers eat b. In dishwashing areas c. Outside the kitchen door d. In designated areas
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